Heirloom Haul Cook/Back of House

Location: Frisco location

Job description:

We’re looking for an excellent cook with self ambition. Must be able to follow instructions in cooking and delivering well-prepared meals. Experience in using various ingredients. Heirloom Haul is a modern take on the classic tea room serving scratch-made sandwiches and salads in a pretty setting that celebrates small businesses and unique style.

We expect the following:

• Embody and represent the company culture both behind the register and on the floor

• Assist Restaurant Manager in daily, weekly and monthly duties

• Have a positive attitude, be willing and eager to learn

• Food handler’s license

• TABC and Food Handlers are required

• Must be able to work in a standing position for long periods of time (up to 8 hours)

• Ability to prioritize and balance multiple tasks simultaneously

• Ability to work effectively and cooperatively with fellow Team Members

Name
First Last
Email
How many years of restaurant manager experience do you have?*
- 0-2
- 2-4
- 4-6
- More than 6
How many hours a week would you like to work?*
- 0-10
- 10-20
- 20-30
- 30-40
Please provide your experience. Be sure to include the company name, address/location, your position/title and dates of employment.*
When are you available to start?*
Why would you love to work at Heirloom Haul?*
What three strengths would you bring to Heirloom Haul?*
Describe a time you went above and beyond for a customer.*
How would you inspire your team to hit sales goals?*
Show us what you're working with (aka your stellar cover letter and resume)!*
Drop files here or

Accepted file types: pdf.
Please upload your cover letter and resume.

Heirloom Haul Cook/Back of House Application

Heirloom Haul Cook/Back of House